Executive Summary This article presents a comprehensive evaluative and descriptive analysis of the carrot (Daucus carota) value chain in the Republic of Yemen. It aims to diagnose the current situation, identify structural gaps, and design a package of strategic interventions and investment opportunities capable of transforming the sector from a…
Introduction Arugula (Eruca sativa / Eruca vesicaria) belongs to the cruciferous family (Brassicaceae) and traces its historical origins to the Mediterranean basin, the Arabian Peninsula, and North Africa. Ancient Romans and Greeks utilized it as a fresh leafy vegetable, for medicinal purposes, and to extract oil from its seeds. Arugula…
Introduction The parsley crop (Petroselinum crispum) belongs to the Apiaceae family, with its wild origins traced back to the Mediterranean basin and Southern Europe. Historically, it was used for medicinal and culinary purposes before evolving into one of the most globally significant aromatic herbs and spices, both fresh and dried.…
